Baked in a box – All cakes come to you in the actual box they were baked in.
All our cakes are baked using our award winning recipe . . . so the quality, taste and texture is just as you like it . . . . incredible! They arrive in the box – with a lid on and labelled. Each sized box has a free booklet with it, telling you how baking-in a-box came about and some recipes giving you instructions on how you can re-use the box, if you so wish.
Ingredients: Flour, brown sugar, Cornish butter, vine fruits, brandy, cherries, whole-free range eggs, spices, baking powder, glycerine. Allergens: does not include nuts in recipe but may contain trace elements of nuts and gluten.
For ALL orders please call 01208 862904 or email cakes@incrediblefruitcake.com to ensure we have stock available before you order online or by post.
BAKED-IN-A-BOX Approx 2kgs with recipe booklet £36.00 - Delivery charge £8.50 by Royal Mail - 3 - 5 days delivery
BAKED-IN-A-BOX Approx 1kgs (with recipe booklet). £26.00 - Delivery charge £8.50 by Royal Mail - 3 - 5 days delivery
Scroll down for our original round cake.................
BAKING BOXES – these come with recipe booklets but have no cake in them so you can use them straight away to bake your own in!
1kg - £12.00 including recipe booklet Delivery charge by courier £7.50
2kg - £15.00 including recipe booklet Delivery charge by courier £7.50
or one of each size for just £20.00 Delivery charge £7.50
Our ever popular round original recipe cake is still available. These are baked in a round tin, but do not come in the tin.
This cake is made from the finest ingredients and baked slowly and then matured for at least one month prior to despatch. There are no additives, preservatives. It is made with free range eggs, Cornish butter and the finest French brandy. A beautiful cake. Weight 2.25kg approx. 8”(200cm)diameter 3.5” (85cm) deep.
Original round £36.00 Delivery charge by Royal Mail £8.50
We’d like to share this lovely email with you – hopefully giving you a glimpse in to how this baking concept is capturing everyone’s imagination . . . .
“Dear Friends, we met at the Tavistock Food Festival and I was so impressed with your cake that I bought some boxes to make the cake for a large party we were holding, I thought I should let you know the outcome! I made 4 cakes basically from your recipe, but . . . . . as I hadn’t fully checked the larder we were short on spices except nutmeg and cinnamon – so we had more of those! The fruit, including crystallised pineapple and papaya, was soaked in brandy for 2 days (what didn’t get nibbled was very succulent).
The end result was very popular and I spent a great deal of time wandering round the guests explaining about this wonderful way of cooking cakes-I’m sure your ears were burning! So thank you very much indeed for introducing me to them and I now have a lot of people to contact with your company details!!!!!!!!!!!!My next project is to try out my mother’s cherry and almond cake in the box.
Thank you again and happy baking
Yours in friendship Sue”